Juniper, Peppermint, Verbena, Cardamom, Pear, Tinta Amarela grape variety
The first and only Gin produced entirely in the Douro owes its balance and freshness to the combination of craft production techniques and the incorporation of six botanicals, designed to guarantee the integrity of a classic Gin and the irreverence of a new generation Gin, with a fruity and seductive flavour.
The freshness of this gin has led to a string of recognitions in international spirit tasting. International reviews consider it to be a gin that will endure over time due to the uniqueness and integrity of its flavours.
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Co-17 Technical Sheet